Menu
BISTRO PLATES
- Grilled Salmon Skewers (3 skewers)
Served with Wasabi Aioli
Php 245
- Grilled Lamb Kofta (3 skewers)
Served with Mint Yogurt dip
Php 330
- Spicy Chicken Wings
Served with Ranch Dip
Php 240
- Artichoke Spinach Dip
Served with Pita Triangles
Php 295
- Fresh Oysters (6 pcs)
Served with Red Wine Vinaigrette
Php 330
- Baked Oysters (6 pcs)
Spinach, Hollandaise Sauce, Gruyere Cheese
Php 350
- Croquettas
Cheese, Jamon, Chives, Served with Smoked Paprika Dip
Php 265
- Surf and Turf Skewers (2 skewers)
Cognac-Green Peppercorn Sauce
Php 260
- Hummus
Chickpeas, Tahini, Served with Pita Bread
Php 200
- Spinach-Feta Fillo Triangles
Served with Citrus Yogurt Dip
Php 190
- Calamari
Lightly Floured served with Ranch Dip
Php 295
- Cheese Platter
Smoked Cheese, Le Chevrot (goat) Semi-dry Mature, Gorgonzola, Crostini
Php 295
- Pork & Duck Rilette
Crisp Bread, Pear Chutney, Pickles, Crostini
Php 290
- Charcuterie
Garlic Sausage, Prosciutto, Salami
Php 370
- Chef’s Pate
House-Made Chicken Liver Pate, Country Style
Php 205
- Garlic Sausage
Semi-Hard Pork, Saucisson
Php 250
- Potato Wedges
Served with Tomato Ketchup or House BBQ Sauce
Php 140
- French Fries
Php 110
- Extra Pita
Php 60
SOUPS & SALADS
- French Onion Soup
Served with Gratineed Gruyere on Crostini
Php 260
- Pumpkin Soup
Crispy pancetta, Herbed Croutons, Basil Oil
Php 240
- Prawn Brisque
Prawns, Bits, Truffle Oil
Php 280
- Cauliflower Soup
Cauliflower florests, Garlic Croutons
Php 180
- Spicy Seafood Soup
Mixed Seafood in a Spicy Tomato based Broth
Php 300
- Mediterranean Tomato Salad
Feta Cheese, Tomato, Black Olives, Cucumber, Red Onion, Mint, Toasted Pita, Lemon-Organic Vinaigrette. Add: Chicken Php 105 / Smoked Salmon Php 170
Solo Php 265 / Full Php 500
- Classic Caesar Salad
Romaine Lettuce, Croutons, Bacon Bits, Shaved Parmesan
Add: Chicken Php 105 / Smoked Salmon Php 170
Solo Php 250 / Full Php 480
- Grilled Vegetable Salad
Market Greens, Zucchini, Carrots, Bell Pepper, Pumpkin, Eggplant, Balsamic Vinaigrette
Add: Chicken Php 105 / Smoked Salmon Php 170
Solo Php 230 / Full Php 440
- Smoked Salmon Salad
Red Onions, Capers, Egg, Cream Cheese, Mixed Greens, Toasted Crostini
Php 360
- Grilled Beef Salad
Market Greens, Confit Peppers, Blue Cheese,Salsa Verde
Php 350
- Roasted Beetroot Salad
Grogonzola Cheese, Granny Smith Aooles, Walnuts, Sherry Vinegar Reduction
Php 280
- Seared Tuna Salad
Pan-seared Yellowfin Tuna, Cucumber, Red Raddish, with Kikkoman Dressing
Php 340
- Burrata and Tomato Salad
Fresh Italian Cheese, Heirloom Tomatoes, Pesto, Pine nuts, Arugula, Balsamic Dressing
Php 485
BURGERS & SANDWICHES
- Eggs Benedict
English Muffin, Smokey Bacon, Hollandaise Sauce, House-made Fries
Php 310
- Croque Monsieur
Grilled Ham & Swiss Cheese, Mornay Sauce, Gruyere, Mortadela
Php 295
- Croque Madame
Grilled Ham & Swiss Cheese, Mornay Sauce, Egg, Gruyere, Mortadela
Php 330
- Lamb Burger
Australian Lamb, Lettuce, Grilled Onions, Tomato, Goat Cheese, Tahini Yogurt Dressing, Potato Wedges, BBQ Sauce
Php 480
- Chef’s Burger
Wagyu Beef, Caramelized Onions, Blue Cheese, Smokey Bacon, Tomato, Lettuce, Potato Wedges, BBQ Sauce
Php 460
- Classic Burger
US Beef, Romaine Lettuce, Tomato, Grilled Onion, Swiss Cheese, Potato Wedges, BBQ Sauce
Php 395
- Char-Grilled Steak Sandwich
House Cut Steak, Caramelized Onions, Blue Cheese, Horseradish Aioli, Baguette, Potato Wedges
Php 330
- Chicken Sandwich
Grilled Chicken Breast, Lettuce, Onion, Smokey Bacon, Tomato, Honey-Mustard Dressing, Potato Wedges, BBQ Sauce
Php 305
PASTAS
- Gnoochi
Potato Gnocchi with Gorgonzola Cheese Sauce, Crispy Pancetta, Served with Herb-Garlic Bread
Php 390
- Wild Mushroom Risotto
Porcini, Shiitake, Creamy Carnoroli, Truffle, Parmesan Regaianno
Php 370
- Shrimp & Scallop Tagiatelle
Zucchini Ribbons, Pine Nuts, Cherry Tomatoes, Pernod Saffron Sauce, Served with Herb Garlic Bread
Php 440
- Eggplant Parmegiana
Baked layers of Augergine, Mornay & Tomato Sauce, Parmegiano Regianno, Side Salad
Php 350
- Spicy Pasta with Cherry Tomato & Burrata Cheese
Penne Pasta, Garlic Slivers, Dried Chilli, Confied Tomato, Basil
Php 440
- Beef Lasagna
Layers of US Beef, Zucchini, Eggplant, Onion, Tomato
Php 350
- Vegetable Lasagna
Zucchini, Eggplant, Onion, Tomato
Php 320
- Bolognese
Us Ground Beef stewed in Tomato Sauce, Parmesan Cheese, served with Herb-Garlic Bread
Php 345
- Carbonara
Prosciutto, Egg, Pecorino Cheese
Php 415
- Puttanesca
Tomato, Cheese, Garlic, Black Olives, Capers, Basil
Php 315
- Pesto
Basil, Garlic, Olive Oil, Mushroom, Sun-dried Tomato
Php 345
- Arrabiata
Garlic, Tomato, Red Chilli Peppers, Olive Oil
Php 240
MAIN PLATES SEAFOOD
- Pan Seared Salmon
Jullenned Vegetables, Mashed Potatoes, Dill Beurre Blanc Sauce
Php 465
- Fish of the Day En Papillote
Fish of the day baked in Parchment Paper, White Wine, Green & Black Olives, Ratatouille, Sauteed Potatoes
Php 380
- Fish & Chips
Crisp-Battered Dory, House-made Fries, Tartare Sauce
Php 360
- Tuna Tartare
Yellowfin Tuna, Traditional Condiments, Market Greens, Pomme Frites
Php 430
- Grilled Tuna
Julienned Vegetables, Mashed Potatoes, Lemon Caper Sauce
Php 440
- Mussel Frites “Mariniere”
Black Chillean Mussels, Garlic-Wine, Broth, Tarragon, House-made Fries
Php 390
MAIN PLATES POULTRY
- Grilled Chicken Paillard
Grilled Lightly pounded Chicken Fillet, Topped with Gratined Parmesan Reggiano, Tomatoes, Market Greens
Php 360
- Coq Au Vin
Marinated Chicken Quarters in Red Wine, Lardon, Mushrooms, Pearl Onion, Carrot Puree
Php 450
- Roasted Organic Chicken
Rosemary, Rice Pilaf Vegetables, Sauteed Mushrooms, Haricot Vert,Chicken Jus
Php 450
- Duck A L’Orange
Soulard Duck Leg Confit, Brussel Sprouts, Port Wine Reduction, Orange Confit, Mashed Sweet Potato
Php 945
MAIN PLATES PORK
- Broiled Pork Chop
American Chop, Stewed Cabbage and Apple, Mashed Potato, White Wine Mustard Sauce
Php 480
- Bratwurst
German Sausage, Braised White Cabbage, Bacon Garlic Creamed Potato, Charcutiere Sauce
Php 350
MAIN PLATES BEEF & LAMB
- Boeuf Bourguignon
US Certified Angus Beef Marinated in Red Wine and Cognac, Lardon, Glazed Onions
Php 580
- Steak Tartare
US Tenderloin, Traditional Condiments, Market Greens, Pomme Frites
Php 550
- Steak Frites
New Zealand House Cut Steak, Maitre d’Butter, House-made Fries, Cognac-Peppercorn Sauce
Php 520
- Fillet Au Poivre
Green Peppercorn Crusted Australian Fillet Mignon, Mashed Potato, Brussels Sprouts, Madeira Wine Sauce
Php 1230
- Rib Eye Steak (300g) (good for sharing)
Australian Grilles Angus Beef, Market Greens, Maitre d’Butter, Cognac Peppercorn Sauce,
Choice of two sides
Php 1910
- Slow-Braised Lamb Shank
New Zealand Lamb Shank, Mediterranean Couscous, Sultanas, Pine Nuts, Mint, Carrots, French beans
Php 775
Sides:
Fries Php 110
Market Greens Php 125
Ratatouille Php 140
Rice Pilaf Php 115
Potato Wedges Php 140
Mashed Potato Php 90
- Chef’s Thai Curry
Carrots, French Beans, Bell Peppers, Pumpkin, Cabbage, Steamed Rice, Crispy Onions, (Options of Red, Green or Massuman Curry)
Beef Php 775
Chicken Php 365
Tofu Php335
DESSERT
- Crepe Suzette
Caramel, Orange Butter Sauce, Flambeed in Grand Marnier, Vanilla Ice Cream
Php 205
- Crepe Chocolate
Nutella, Vanilla Ice Cream
Php 180
- Creme Brulee
A classic made with Fresh Vanilla Beans
Php 210
- Warm Molten Chocolate Cake
Soft Centered Belgian Chocolate Cake, Chantilly Cream
Php 240
- Panna Cotta
Mango Passion Fruit Coulis, Vanilla Panna Cotta
Php 175
- Cheesecake
Traditional Cheesecake
Php
- Fresh Fruit Sabayon
Fresh Seasonal Fruits, Whipped Cream
Php 210
- Home-made Vanilla Ice Cream
Php 100
Plus 10% Service Charge
Price may change without prior notice